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Ribs from www.inspiredtaste.net
Rating (836) · 3 hr 15 min
Baking low and slow is the secret to these fall-off-the-bone oven baked ribs. Most of the recipe time is relaxing while the ribs bake in the oven.
Amount Per 3 oz (85 g)
Calories 299
% Daily Value*
Total Fat 24 g
36%
Saturated fat 10 g
50%
Cholesterol 71 mg
23%
Sodium 54 mg
2%
Potassium 259 mg
7%
Total Carbohydrate 0 g
0%
Dietary fiber 0 g
0%
Protein 19 g
38%
Vitamin C
0%
Calcium
0%
Iron
11%
Vitamin B6
10%
Cobalamin
36%
Magnesium
4%
Rating (24)
Cover the ribs tightly with foil then bake for 3-1/2 hours at 250 degrees. If your rack of ribs is larger than 3lbs, add an additional 30 minutes baking time ...
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